Chinese Food
All Recipes
One time fermented steamed bread
The water absorption of flour is different. You need to control the amount of water.
Honey toast A kind of Strong moisturizing, super soft
When honey is added to toast, it's more moisturizing. It's better to add the old face to the toast. You can try it with your favorite friends. The quantity in the formula is suitable for two 450 g toast box molds. If only one recipe is made, the... ...
Warm ingredients recipe 1 three shreds of tofu
All the ingredients of this dish are warm. Many friends are fat because they are too cold and wet. So my recipes are warm. The magic weapon of losing weight
A delicious egg tart that can be used by novices
Long has not been in the kitchen for a long time since he took his online class at home. Tonight, a sudden impulse came into my family's mind. I want to show my cooking skills. I want to bake some egg tarts for us. What's the difference between ... ...
Bird's nest shape hand grasping cake apple pie
My daughter doesn't like apples very much. I want to try how to feed her. I have a hand at home to grab cakes. So I try. The effect is excellent and not enough.
Delicious but not greasy random Osaka
For the second time, I had to wipe out the flour at home. In the morning, I made soybean milk and dregs. I saw that there were also cabbage and Coprinus mushrooms at home. Dingdong. Make a Daban fire. It's simple. Let's move.
Yeast Free Super delicious croissants / two shapes
In 2020, the author is 11 years old. I'm only 11 years old. Let's pay attention to him.
High temperature fighting soul. On making yoghourt without yoghourt machine and its scientificity
Howl. Listen to the people say that China is afraid of the continuous high temperature recently. Then soldiers will block the water and cover the earth. The sun is thick to eat yogurt. I will explain the various methods of making yoghurt without... ...
[purple sweet potato ice skin moon cake]
Because the dosage was not calculated before, and I tried it again recently, and the finished dough is about 450g. So according to 15g per crust (with 35g filling and 50g per mooncake), the following formula should be able to [make 30].
A soup to stimulate the secretion of digestive glands
The second mock exam is only 50 days old. Before he went home the report was made. The alien had talked with the teacher in charge the second mock exam. The teacher had already passed the ditch with him. He analyzed the crux of the problem. He s... ...
Hong Kong toast flexible
Although the toast is direct, it was still wet and soft on the third day. I didn't have time to demould the bread after it was baked. It's just like this. It's not nice. However, a press from the top of the bread will soon play the original state.
Fried Octopus shaped sausage
It's so cute to watch the octopus shaped sausage in Japanese dramas or comics. It's put in the Bento. So I want to make it. But I haven't bought that kind of sausage. I made it with chicken sausage. I didn't expect to. I fell in love with it all... ...
The soft and elastic meat buns
I'm sure you're not new to baozi. Ordinary people often eat it. But if you buy it outside, you won't feel relieved. It's easy to make it at home. As long as you master the methods and skills, it's definitely better than the outside. And you can ... ...
It's better to eat cold Holland beans after changing its shape
In the past, most of the Dutch beans were cooked and processed as a whole. Once, the Dutch beans were sliced with a knife. They were simply mixed. They actually tasted better. Shape changes can also affect taste. Is it just like changing your ha... ...
Crispy Margarita
Although there are always ovens at home, but the real start of baking from March this year. The first hair is out of control. Every time I see a cake, bread and biscuit, I always think it's worth the effort. Friends come to my house to bake some... ...
Cup cake with light cheese
My favorite food is light cheesecake. The reason why I want to make cupcake is that it's really convenient. If you can't make breakfast in the morning, just take some to eat. It's very convenient - it doesn't need to be cut - and it's also very ... ...
